Darjeeling Muscatel Black Tea

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  • Darjeeling Muscatel Black Tea

Darjeeling Muscatel Black Tea

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*COD not available for this pincode

*COD not available for this product

*COD not available for this product and pincode

Product Details: Darjeeling blacks produced during the 2nd Flush are typically fuller bodied and darker liquoring than the greener 1st flush teas. Muscatel is a tasting term derived from a flavour and aroma particular to the grapes of the Muscat Family, named for the capital city and port of Oman. This tea liquors to a lovely amber infusion, presenting a crispy muscatel note with a sweet finish with its side note of plum and caramel.

Q Factor: We specialize in high quality loose leaf tea from around the world carefully tasted and curated by our experts. All the flavours and ingredients we use are natural. Our products are backed by decades of experience, since 1990.

Type of Tea: Black Tea

Available as: Loose tea

Brewing time: 4 to 5 mins

Ideal temperature of water used for brewing: 100° C

Shelf life: Best before 24 months

Storage and handling instruction: Store in a cool and dry place away from moisture. Check for infestation.

Place of origin: Darjeeling, India

 

Product Details: Darjeeling blacks produced during the 2nd Flush are typically fuller bodied and darker liquoring than the greener 1st flush teas. Muscatel is a tasting term derived from a flavour and aroma particular to the grapes of the Muscat Family, named for the capital city and port of Oman. This tea liquors to a lovely amber infusion, presenting a crispy muscatel note with a sweet finish with its side note of plum and caramel.

Q Factor: We specialize in high quality loose leaf tea from around the world carefully tasted and curated by our experts. All the flavours and ingredients we use are natural. Our products are backed by decades of experience, since 1990.

Type of Tea: Black Tea

Available as: Loose tea

Brewing time: 4 to 5 mins

Ideal temperature of water used for brewing: 100° C

Shelf life: Best before 24 months

Storage and handling instruction: Store in a cool and dry place away from moisture. Check for infestation.

Place of origin: Darjeeling, India